Antimicrobials
An antimicrobial is an agent that kills microorganisms or inhibits their growth. They are classified according to their mode of action on specific microorganism .. Depending on the range of bacterial species susceptible to these agents, antibacterials are classified as broad spectrum, intermediate-spectrum, or narrow- spectrum. Non –pharmaceuticals antimicrobial give a wide range of chemical and natural compounds used as antimicrobials. Organic acids are used widely as antimicrobials in food products. The Immunology of host defence peptides gives diverse actions of HDPs.The use and misuse of antimicrobial drugs accelerates the emergence of drug-resistant strains.Post-antibiotic era refers to a time when a number of infectious diseases will be unresponsive to antibiotic treatments.
- Classification of antimicrobial agents
- Mode of action and Spectrum of activity
- Non-pharmaceutical antimicrobials
- Local and Systemic Antimicrobials
- Immunology of host defence peptides
- A post-antibiotic Era
- Mechanism of action of antiviral drugs
- Genetic Engineering
- Increased human morbidity and mortality
Related Conference of Antimicrobials
8th International Conference on Clinical Microbiology, Virology and Infectious Diseases
6th International Conference on Applied Microbiology and Infectious Diseases
11th International Congress on Trauma, Critical Care and Emergency Medicine
20th International Conference on Microbial Interactions & Microbial Ecology
20th International Conference on Virology, Emerging Diseases & vaccines
Antimicrobials Conference Speakers
Recommended Sessions
- Antibacterial agents
- Antifungal and Antiparasitic agents
- Antimicrobial agents in food and agriculture
- Antimicrobial agents in veterinary medicine
- Antimicrobial resistance
- Antimicrobial stewardship
- Antimicrobials
- Antiviral drugs
- Biomarkers in clinical research
- Industrial and Applied Microbiology
- Microbial genomics
- Pharmacy and medicinal chemistry
- Public Health
- Selective toxicity
- Viral and Bacterial Outbreaks
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